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M’vorneen’s Irish Pub menu
Our incredible NEW menu will amaze you. Everything is created in our own kitchen including seasonings and sauces so you can taste the difference.
ALL YOU CAN EAT FISH FRY FRIDAYS $10.99. It’s our fish and chips made with Guinness beer batter and delicious grouper fillets, with fries or chips and cole slaw. Bring your appetite and quench your thirst. $2 beer specials.
New Lunch specials are only $4.99 and come with fries or chips, ice tea, coffee or our fresh lemonade. Choose between Shrimp Po Boy, Ham a Cheese Grill, 2 Slider Mini Burgers, Grilled Cheese and Tomato Basil Soup, or Chicken Philly. We use no trans fats in our fryers and are 100% non smoking indoors, with outside patio service available. View or download our new menu for dining in or carry out.
- M’vorneen’s To Go Menu brochure, tri fold (April 17, 2008)

- M’vorneen’s Full Menu, 6 pgs includes Child’s Menu (April 17, 2008)

- M’vorneen’s Full Menu, 5 pgs (April 18, 2008)

- M’vorneen’s Full Child’s Menu, 1 pg (April 18, 2008)

- M’vorneen’s 104 Loft brochure, tri fold (April 17, 2008)

We pride ourselves in serving you our traditional favorites including but not limited to the following standard menu items: Traditional Irish Stew, homemade Corned Beef and Cabbage, Corned Beef Reuben Sandwiches, Shepard’s Pie, Bangers & Mash, Fish & Chips, grilled salmon, grilled lamb kabobs, and more.
Everything is made from scratch including our Guinness corned beef. But we’re also well known for our fresh salads, homemade Potato Chips, homemade Mashed Potatoes, Sweet Potato Fries, Cheese sticks, homemade Cole Slaw, homemade Beef and Bean Chili, fried Mushrooms, fried Pickle Sticks, Onion rings, and the best Chicken Wings in town served with your choice of fine dipping sauces.
Our complete dining menu includes a wide rangfe of gourmet appetizers, fresh homeade daily soups, salads, sandwiches, salads, pork rib wings, burgers and mini sliders, veggie burger, wraps, as well as sides and full entrees and desserts that are made in our kitchen.
Dine in or call for Take Out!
As of Monday, October 1, 2007, we will be a Non-Smoking Environment.
With the help of Local and State Environmental and Recycling Agencies, we are instituting Recycling for bottles, cans, cardboard, paper, and cooking oil. We are also re-teaching our family and staff to Conserve Energy and Water, while improving your comfort. In addition to our traditional (and delicious!) menu items, we will be adding some Healthier Food and Beverage Options to choose from.
For the community, our famous Celebrity Bartending will be held on Tuesday Evenings, as a Fund Raiser for Non-Profits. Please call 770-386-1353 to schedule this with either Pehr Lund, Katherine Taheri.
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